DUA 1
Pre-breaker
Lumps of moderately hard friable materials, especially those with tendency to agglomerate under storage.
DUA 2
Triple Roll Mill
Ointments, Creams, Balms, Salves, and Dough’s, in which wetting and dispersion of solids in liquid phase is required.
DUA 3
Roller Ball Mill
Fine grinding and dispersion of dry and wet products.
DUA 4
Y Cone Powder Blender
Efficient mixing of Pharmaceutical, Food, Chemical, Plastic, and Ceramic products.
DUA 4 A
Asymmetric Double Cone Powder Blende
Efficient mixing of Pharmaceutical, Food, Chemical, Plastic, Ceramic, and Metal powders (Clinocone).
DUA 4 B
Asymmetric Y Cone Powder Blender
Increased efficiency in the mixing of Pharmaceutical, Food, Chemical, Plastic, and Ceramic products.
DUA 5
'Y' Cone Powder Blender with Agitator bar
Efficient mixing of products which require breakdown of agglomerates - achieves homogenous dispersions of small solid additives - ideal for materials which tend to cause segregation under tumbling conditions.
DUA 6
Y Cone Liquid Disperser Blender
Dispersion of liquid throughout powders or granular materials.
DUA 7
Bowl Mixer
Liquids, Emulsions, and Suspensions.
DUA 8
Planetary Bowl Mixer
Creams, Ointments, Dough’s, Pastes, Liquids, and Wetted powders.
DUA 9
Kneader Pastes Mixer
Stiff Pastes and Plastic materials.
DUA 10
Dripex Granulator
Dry or moist Pharmaceutical, Food, Ceramic, and similar products.
DUA 11
Rotary Wet Granulator
Wet or Sticky Pharmaceutical, Food, Ceramic, and similar products.
DUA 12
Oscillating Granulator
Pharmaceutical and Industrial Granulation.
DUA 13
Pelletiser
Conversion of fine grained materials such as light and dusty powders into uniform spherical pellets.
DUA 14
Vibratory Sieve Shaker
Particle size analysis of powders and granular materials.
DUA 15
Tablet Press
Pharmaceutical, Food, Chemical, and other material tablet formulations.
DUA 16
Tablet Press
Coating of tablets and pills.
DUA 17
Polishing Drum
Polishing of coated tablets and pills.
DUA 18
Homogeniser
Mixing or emulsification of two or more immiscible liquids such as water in oil; homogenisation of incompatible or immiscible liquid or solid components in a liquid medium into a stabilise suspension; interaction between two or more liquids.
DUA 19
Bottle and Flask Shaker
Efficient shaking action from gentle swirling to violent agitation and aeration of liquids and suspensions in bottles or flasks.
DUA 20
Filling and Dosing Machine
Dosing and filling of two containers of liquid simultaneously.
DUA 21
Filling and Dosing Machine
Dosing and filling of emulsions, ointments, creams, toothpastes, and other products suitable for dispensing by suction into bottles, plastic containers, and tubes.
DUA 22
Friability Tester
Determination of resistance to abrasion and shock experienced in manufacturing, packaging, and transport.
DUA 23
Counting and Filling Machine
Counting and filling of tablets and capsules between 5mm and 20mm in diameter into bottles, phials, and tins.
DUA 24
Meat and Food Mincer
Processing of fresh or frozen meat and other food products for preparation of meat patties, croquettes, and sausages.
DUA 25
Pureeing Machine
Straining of soups, creams, and other liquids.
DUA 26
Fruit Press
Substantial reduction of pears, apples, grapes, oranges, plums and strawberries together with their juice extraction.
DUA 27
Dicer
Dicing of potatoes, production of carrot strips, and dicing of fruits and vegetables such as onions, apples, carrots, beets, turnips, celery, cucumbers, and other vegetables and cheese for salads and soups.
DUA 28
Vegetable Slicer
Coarse Shredder for slaw cutting, soup stock, salad blends, and hash brown potatoes; medium shredder for processed cheese; fine shredder for finer cuts on parsnips, turnips, carrots, and cabbage hearts for salads or rapid cooking; grater plate for natural cheese, hard vegetables, spices, and crumbling of bread.